Premium Yogurt Vending Machine with Fruit Topping, Automatic Cleaning & Remote Management – HUAXIN B83/B86max Series
Fully automated frozen yogurt dispenser for commercial use – 59 flavor combos, 15-second serve, 24/7 smart operation, ideal for malls, airports & high-traffic venues
Price: $8000.00
Customization:
Yes
Type:
Commercial
Environmental:
Indoor
Condition:
Plug-and-play
Basic Info.
| Mode NO. | B83 Series | Payment | Multiple |
| Charge System | AC 220V | Function | Freezing, Cleaning |
| Commodity Reserves | 80-180 cups | Intelligent Control | Remote monitoring |
| Touch Screen | Yes | Power-off Protection | Yes |
| Extended Networking | 5G/4G/WiFi | Change | Customizable |
| Failure Self Detection | Yes | Customized | Supported |
| Weight | 320 kg | Specification | 1080x800x1850mm |
| Screen Size | 32 inch | Noise Level | <45 dB |
| First Forming Time | 15 sec | Application Environment | Commercial |
| Recognizable Coins | Yes | Recognizable Banknotes | Yes |
Product Description
Revolutionize Frozen Yogurt Sales with the World’s Smartest Yogurt Vending Machine
Solve Critical Business Pain Points
Traditional yogurt counters suffer from high labor costs, slow service (2+ minutes per cup), and hygiene risks. Our solution eliminates these issues:- 15-second fully automated service: From selection to dispensing, no staff needed.
- Zero daily manual cleaning: Built-in one-touch cleaning with UV + pasteurization ensures hygiene without effort.
- Space-saving design: Only 0.91㎡ footprint — fits seamlessly into cafes, kiosks, or mall corridors.
- 59 flavor combinations: Mix 1 yogurt base with 3 fruit sauces and 3 dry toppings (e.g., boba, granola) for endless customization.
- Visual engagement: Full-view tempered glass window showcases the making process — 95% of users share on social media, driving organic traffic.
- Impulse conversion: Fast service prevents 30%+ purchase abandonment seen at manned counters.
Smart Operations, Maximum Profit
Powered by the proprietary Master OS, operators enjoy:- Real-time remote monitoring of temperature, ingredient levels, and sales via mobile app.
- Automatic revenue splitting with venue partners.
- Night mode reduces energy use by 40%; daily consumption as low as 10–15 kWh.
- High-margin model: 1.50–1.50– 1.80 cost per cup, sold at 6–6– 10 → 65%+ gross margin. Top locations sell 200+ cups/day, achieving ROI in 3–4 months.
Engineered for Reliability
-
Embraco inverter compressor: 45% faster cooling, ultra-quiet (<45 dB).
- German-made condenser fan with IP54 rating for dust/moisture resistance.
- Omron photoelectric sensors ensure precise cup positioning and portion control.
- All food-contact parts use FDA-compliant materials; circuit boards UL-certified.
Global Ready, Fully Customizable
Supports multi-language interfaces (English, Chinese, German, French, etc.), voltage adaptation, and custom branding via magnetic panels or digital ads on the 32-inch BOE touchscreen.Frequently Asked Questions
Q: How many cups can it make on a full tank?
A: Up to 160–180 cups (20L yogurt tank in Max models).
Q: Is daily cleaning required?
A: No. Weekly 1–2 automatic cleanings are sufficient thanks to built-in preservation and sterilization.
Q: Can I manage multiple machines remotely?
A: Yes. The Master OS app allows centralized control of pricing, diagnostics, and sales reports across your entire fleet.
Q: What’s the warranty?
A: 1-year full coverage. 98% of issues resolved remotely via video support; modular design enables quick part replacement.
Q: Does it work offline?
A: Yes. Basic vending functions operate without internet; connectivity unlocks smart features.
Deploy the future of self-service frozen yogurt today — where automation meets appetite. Get the Huaxin ice cream vending machine product manual
Click to download the product manual for the ice cream vending machine： download
